BLENDS
The Goods
ESPRESSO: 23g in, 30 sec pour, 55g yield
FILTER: 5g/ 100ml
TEMP: 95 espresso, 94 filter
Tastes like: Milk Chocolate, Berry
The Verve
ESPRESSO: 22g in, 30 sec pour, 48g yield
FILTER: 4g/ 100ml
TEMP: 95 espresso, 94 filter
Tastes like: Choc, Caramel, Cherry
After Hours / Decaf
ESPRESSO: 22g in, 30 sec pour, 49g yield
TEMP: 95 espresso
For hardcore espresso heads, without the jitters
The Green / Organic
ESPRESSO: 23g in, 30 sec pour, 55g yield
FILTER: 5g/ 100ml
TEMP: 95 espresso, 94 filter
Tastes like: Milk Chocolate, Lemonade
SINGLE ORIGINS
Unbuzzed / Decaf
ESPRESSO: 19g in, 28 sec pour, 46g yield
FILTER: 5.5g/ 100ml
TEMP: 95 espresso, 94 filter
Colombian Natural, for the caffeine conscious
Sidamo / Ethiopia
ESPRESSO: 22g in, 32 sec pour, 52g yield
TEMP: 95 espresso
Dark Choc, Caramel
Pedralva / Brazil
ESPRESSO: 22g in, 30 sec pour, 50g yield
TEMP: 95 espresso
Smooth Malt, Macadamia
Summer 2025/26
Ethiopia / Chelbesa (Red Honey)
ESPRESSO: 21g in, 25 sec pour, 49g yield
FILTER: 6.3g/ 100ml
TEMP: 94 filter
TASTING: Blue and Black Berries, Cocoa, Plum
El Salvador / Finca Himalaya (Supernatural)
ESPRESSO: 21g in, 22 sec pour, 45g yield
FILTER: 5.7g/ 100ml
TEMP: 94 filter
TASTING: Juicy Apricot, Raspberry, Strawberry
KENYA / THAGEINI KARIBU (supernatural)
ESPRESSO: 21g in, 27 sec pour, 49g yield
FILTER: 5.5g/ 100ml
TEMP: 94 filter
Boozy Cranberry, Rose, Clove
Summer Lovin' (super blend)
ESPRESSO: 20g in, 28 sec pour, 42g yield
FILTER: 6g/ 100ml
TEMP: 95 filter
TASTING: Plum, Blackberry, Vanilla
BREW-TORIALS
Visual Learner?
Check out these Brewtorials, where Tay + Deej talk you through different brewing methods!
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